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AS EVENTS FOR THE 2020 SEASON ARE BOOKED, WE WILL UPDATE THE LISTING BELOW.
ALL PROGRAMMING IS OPEN TO THE PUBLIC AND IS FREE
UNLESS INDICATED IN YELLOW *
PROVIDED IN COLLABORATION WITH, AND THROUGH THE GENEROUS SUPPORT OF,
THE UPPER HOUSATONIC VALLEY NATIONAL HERITAGE AREA
 JAZZ DINNER SERIES
TO SUBMIT COMMENTS OR FOR INQUIRIES REGARDING -
FREE PUBLIC PROGRAMMING EMAIL "ATTENTION PETER" AT - mail@bascomlodge.net
FOR THE MOUNT GREYLOCK JAZZ FESTIVAL OR THE JAZZ DINNERS EMAIL
"ATTENTION BRAD" AT - mail@bascomlodge.net
SOME OF OUR PREVIOUS SEASON"S PRESENTATIONS
   
WINTERGREEN NUTSHELL PLAYHOUSE
   
THE MICHAEL BENEDICT TRIO DUO EAMON MARAFANYI DRUM GROUP THE BERKSHIRE HIGHLANDERS
ALL EVENTS ARE FOLLOWED BY DINNER AT 7:00PM (ONE SEATING ONLY)
RESERVATIONS REQUESTED - CALL: 413-743-1591 OR EMAIL US AT: mail@bascomlodge.net
CHECK THE "MENU PAGE" FOR THAT EVENING'S MENU
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 SUNDAY, AUGUST 2, 2020
Event: SUNDAY, AUGUST 2, 2020
Time: 7:00 PM - 9:00 PM
Description:
STARTER
ARUGULA SALAD WITH GOAT CHEESE, TOASTED PECANS AND CRANBERRY VINAIGRETTE
ENTREES
SEARED DUCK BREAST WITH POMEGRANATE - CITRUS GLAZE
PREPARED WITH POMEGRANATE MOLASSES, WHITE WINE, ORANGE JUICE, HONEY, CINNAMON STICK, CLOVES AND CARDAMOM
$39.00
PORK OSSO BUCO
PREPARED WITH PORK SHANK, OLIVE OIL, BUTTER, LEEKS, DICED CARROT, CELERY, WHITE WINE, MADEIRA WINE, CHICKEN STOCK, BAY LEAF, TOMATO, PINCH OF GROUND CLOVE AND BLACK PEPPER - TOPPED WITH A GREMOLATA
$38.00
VEGETARIAN ENTREE (PLEASE ORDER WHEN MAKING RESERVATION)
VEGETARIAN FILLED ACORN SQUASH
PREPARED WITH OLIVE OIL, QUINOA, PUMPKIN SEEDS, CHOPPED SCALLIONS, GARLIC, LEMON JUICE, CHOPPED PARSLEY, DICED APRICOTS, PARMESAN CHEESE, GRUYERE CHEESE AND CHICK PEAS
$38.00
ALL ENTREES WILL BE SERVED WITH A FARMERS MARKET VEGETABLE AND WHITE RICE
DESSERT
VANILLA PANNA COTTA WITH A KIWI COULIS AND A LEMON BUTTER COOKIE
| 3 | 4 | 5
Jazz Trio
Event: Jazz Trio
Time: 6:00 PM - 7:00 PM
Description:
Benny Fingers leads an instrumental trio before dinner.
| 6 | 7 | 8 | 9
Music by PAULA BRADLEY & DARREN WALLACE
Event: Music by PAULA BRADLEY & DARREN WALLACE
Time: 6:00 PM - 7:00 PM
Description:
Sunday, August 9: Music by PAULA BRADLEY & DARREN WALLACE
| 10 | 11 | 12
Klezmer Music
Event: Klezmer Music
Time: 6:00 PM - 7:00 PM
Description:
Wednesday, August 12: Klezmer Music
| 13 | 14 | 15 | 16
SUNDAY, AUGUST 16, 2020
Event: SUNDAY, AUGUST 16, 2020
Time: 7:00 PM - 9:00 PM
Description:
STARTER
WATERCRESS, APPLE, ENDIVE AND HAZELNUT SALAD
PREPARED WITH ROASTED HAZELNUTS, CHOPPED SCALLIONS, A CRUMBLE OF GOAT CHEESE AND A LEMON VINAIGRETTE
ENTREES
BONELESS SHORT RIBS BRAISED IN RED WINE
PREPARED WITH OLIVE OIL, SHALLOTS, GARLIC, BACON, MUSHROOMS, CARROTS, TOMATOES, BAY LEAF, FRESH ROSEMARY, STOCK AND WHOLE CLOVES
$39.00
ITALIAN - AMERICAN SHRIMP AND SCALLOPS
PREPARED WITH OLIVE OIL, GARLIC, CHOPPED SCALLIONS, CELERY, CARROTS, TOMATOES, ZUCCHINI SQUASH, RED PEPPER FLAKES, RED BELL PEPPER,
OREGANO AND FRESH BASIL
$38.00
VEGETARIAN ENTREE (PLEASE ORDER WHEN MAKING RESERVATION)
EGGPLANT INVOLTINI
PREPARED WITH OLIVE OIL, ONION, GARLIC, TOMATOES, CAPERS, BASIL, EGG, FRESH PARSLEY TOASTED WALNUTS, BREAD CRUMBS, SHREDDED MOZZARELLA CHEESE, GRATED PARMESAN CHEESE AND LEMON ZEST
$38.00
ALL ENTREES WILL BE SERVED WITH STEAMED WHITE RICE, AND A SEASONAL VEGETABLE
DESSERT
VANILLA PANNA COTTA TOPPED WITH A RASPBERRY COULIS - SERVED WITH A LEMON BUTTER COOKIE
| 17 | 18 | 19
Music by Duo Eamon
Event: Music by Duo Eamon
Time: 6:00 PM - 7:00 AM
Description:
Wednesday, August 19: Music by Duo Eamon
| 20 | 21 | 22 | 23
MUSHROOMS! MUSHROOMS1 MUSHROOMS1
Event: MUSHROOMS! MUSHROOMS1 MUSHROOMS1
Time: 6:00 PM - 7:00 PM
Description:
MUSHROOM IDENTIFICATION WITH JOHN WHEELER!
| 24 | 25 | 26
Music by Oakes Smith
Event: Music by Oakes Smith
Time: 6:00 PM - 7:00 PM
Description:
Wednesday, August 26: Music by Oakes Smith
| 27 | 28 | 29 | | 30 | 31 | | | | | |
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Wednesday, June 24:
A Preseason Zoom Presentation on the future of Passenger Trains in the Berkshires
Learn about the Train Campaign in Berkshire County and surrounding regions, and about future passenger rail service to New York and to Boston. The speaker is Campaign founder Karen Christensen, an author and publisher who unexpectedly became a train advocate now working at the state and national level.
6:00 – 7:00pm
FREE (reply to eblast for link)
JULY 2020
OPENING WEEKEND
July 3rd, 4th & 5th
SUNDAY, JULY 5th
Birds of Mount Greylock
Ed Neumuth from the Hoffman Bird Club returns with a presentation on the birds of the Berkshires with particular emphasis on the "avian specialties" - the rarities of Mount Greylock.
6:00 – 7:00pm
FREE and Open to the Public.
SATURDAY, JULY 18th
AN EVENING WITH
THE JEANINE OUDERKIRK TRIO
THE EVENING'S MENU IS POSTED ON THE CALENDAR ABOVE
BY PLACING YOUR CURSOR ON THE BLUE ICON
AUGUST 2020
SATURDAY, AUGUST 1st
VIBES TILL THE STARS COME OUT
THE MICHAEL BENEDICT TRIO PERFORM
7:00pm to 9:00pm - RESERVATIONS REQUESTED
STARTER
TOMATO SALAD WITH CUCUMBER ON A BED OF FARMERS MARKET GREENS
PREPARED WITH SLICED RADISHES, SLICED RED ONION, LEMON JUICE, ORANGE JUICE, OLIVE OIL, CHOPPED FRESH MINT, CHOPPED FRESH PARSLEY AND GARNISHED WITH A CRUMBLE OF GOAT CHEESE
ENTREES
CHICKEN TAGINE WITH OLIVES AND PRESERVED LEMONS
PREPARED WITH CHICKEN STOCK, GINGER, OLIVES, SAFFRON, GARLIC, SWEET PAPRIKA, CINNAMON STICK, ONION, BLACK PEPPER, LEMON JUICE, OLIVE OIL, AND FRESH FLAT LEAF PARSLEY
$38.00
BEEF TAGINE WITH APRICOTS
PREPARED WITH STOCK, ONION, GINGER, GARLIC, SAFFRON, TURMERIC, BLACK PEPPER, RAS EL HANOUT, CINNAMON, OLIVE OIL, BUTTER AND HONEY- GARNISHED WITH FRIED ALMONDS AND SESAME SEEDS
$39.00
VEGETARIAN ENTREE
(PLEASE ORDER WHEN MAKING RESERVATION)
VEGETARIAN MOROCCAN KEFTA MKAOUARA TAGINE
(BAKED SPICED CHICKPEA MEAT-LESS BALLS IN A FRESH TOMATO SAUCE
PREPARED WITH MASHED CHICKPEAS, GROUND ALMONDS, GARLIC, OLIVE OIL, CHOPPED FRESH PARSLEY, CHOPPED FRESH MINT, EGG, SESAME SEED, CUMIN, CORIANDER, GINGER, PAPRIKA, CINNAMON, ONION, BAY LEAF, SLICED GREEN OLIVES AND PANKO BREAD CRUMBS
$38.00
ALL ENTREES WILL BE SERVED WITH CARROT AND CHICKPEA TAGINE AND COUS COUS
DESSERT
FIG WALNUT CAKE SERVED WITH ORANGE CREME ANGLAISE
WEDNESDAY, AUGUST 5th:
Jazz with the Benny Fingers Trio
with Ben Kohn, Andy Wrba & Conor Meehan
6:00 – 7:00pm
FREE and Open to the Public.
SUNDAY, AUGUST 9th:
Music by PAULA BRADLEY & DARREN WALLACE
6:00 – 7:00pm
FREE and Open to the Public.
WEDNESDAY, AUGUST 12:
Klezmer Music
With Paul Green and Friends
6:00 – 7:00pm
FREE and Open to the Public.
SATURDAY, AUGUST 15th:
AN EVENING WITH
THE JEANINE OUDERKIRK TRIO
THE EVENING'S MENU IS POSTED ON THE CALENDAR ABOVE
BY PLACING YOUR CURSOR ON THE BLUE ICON
WEDNESDAY, AUGUST 19:
Music by Duo Eamon
6:00 – 7:00pm
FREE and Open to the Public.
SUNDAY, AUGUST 23rd:
MUSHROOMS! MUSHROOMS! MUSHROOMS!
Mushroom Identification with John Wheeler
6:00 – 7:00pm
FREE and Open to the Public.
Wednesday, August 26:
Music by Oakes & Smith
6:00 – 7:00pm
FREE and Open to the Public.
SEPTEMBER
SUNDAY, SEPTEMBER 6th
SUNDAY, SEPTEMBER 13:
Boreal Forest Slideshow and Summit Walk w/ Aimee Gelinas of Tamarack Hollow.
6:00 – 7:00pm
FREE and Open to the Public.
SATURDAY, SEPTEMBER 19th
AN EVENING WITH
THE JEANINE OUDERKIRK TRIO
SUNDAY, SEPTEMBER 20th
WES BROWN AND HIS TRIO
with singer JILL CONNOLLY
OCTOBER 2020
SUNDAY, OCTOBER 4th
SATURDAY, OCTOBER 17th
AN EVENING WITH
THE JEANINE OUDERKIRK TRIO
SUNDAY, OCTOBER 18th
WES BROWN AND HIS TRIO
with singer JILL CONNOLLY
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