NOTE: Menu Changes Daily
SOUPS
6.50
New England Clam Chowder - Butternut Squash
SALADS
SPINACH - Bacon, Hard-boiled Eggs and Croutons with a Balsamic Mustard Vinaigrette - 8.00
SANDWICHES
Served on Berkshire Mt. Bakery Bread with Slaw & Pickle
STRAIGHT BURGER UP, toasted Challah Bun with Lettuce, Tomato, and Onion - 13.00
SUMMIT BURGER
Challah Bun, Lettuce, Tomato, Cheddar Cheese, Bacon, and Onion - 14.00
RANGER BURGER
with Mushrooms, caramelized Onions and Swiss Cheese - 14.50
Lettuce, toasted Walnuts, dried Cranberries, Onion and Celery on Peasant Bread - 12.00
HOT HAM and SWISS - 12.00
GRILLED CHEESE choice of either American, Swiss, or Cheddar Cheese - 10.00
TWO HOT DOGS - 6. 5
PEANUT BUTTER and JELLY - 4. 50
ADDITIONS TO ANY SANDWICH :
BACON OR HAM - - - - 2.25
TOMATO OR APPLE - - 1.50
CHEESE - - - - - - - - 1.50